The Easiest, Boldest Masala Chai You’ll Ever Make

This is hands-down the fastest, easiest, and most delicious masala chai you can whip up—one minute, a cup, and you’re sipping on pure comfort. It’s packed with bold, warming spices that make your tummy feel cosy with every sip.

What is Masala Chai?

Masala just means a mix of spices, and in chai that usually includes cardamom, cinnamon, ginger, cloves, and sometimes star anise. Everyone has their own favourite combo, so there’s no “right” way—just the way you like it.

What’s in Our Chai Concentrate?

We’ve blended 100% organic black tea with:

• Sweet cinnamon quills

• Fresh ginger

• Green cardamom

• Black pepper for a little kick

• Cloves & star anise

• A pinch of Celtic sea salt

The result? A warming, spicy chai with a peppery edge that makes you go, ahhh…

Do I Need Milk or Sweetener?

You don’t even need milk—the cinnamon and cloves give it natural sweetness. But if you like your chai a little sweeter, a teaspoon of honey or agave works beautifully.

How Do I Make It?

Making it is ridiculously simple:

1. Grab your favourite cup.

2. Add 15ml of Liquid Chai.

3. Pour over 230ml of boiling water.

4. Stir and enjoy.

Want it stronger? Add more concentrate. Too strong? Add a splash more water. Adjust it however you like—it’s your chai.

Sip, savour, and enjoy that little moment of warmth.